This has been an absolutely awful week, well actually it started last week. My computer started giving me a "not responding" message every time I wanted to work in my files. It was really maddening, so I had my husband bring my computer to a repair facility to have it looked at. I also had my back up external hard drive taken in too, to have it looked at, in case that was the problem. Long story short, both were bad and had to be replaced. :(
I was stuck on a little laptop until a couple days ago, when I finally got my desktop back. Since then I have been installing all my programs and anti-virus and on and on and on. So time consuming and annoying. This is why I have not posted in so long. I didn't forget about you all!
I still have so much more to do to get this computer back into shape, but I ran across this recipe while moving files around and I remember these cookies to be so delicious, I made some and feeling sorry for myself.....I ate four of them! I also decided to share the recipe, I hope you enjoy it as much as I did!
If you are looking for a quick and easy way to whip up some cookies, this recipe is perfect for you. All it takes is 4 ingredients, cake mix, oil, eggs and vanilla. That's all, and they cook in less than 15 minutes. You could be serving these fresh chocolate cookies in less than an hour!
Ingredients:
Directions:
I have also made these with chopped pecans and that is a really delicious addition. If you want to make a decadent cookie even more decadent, add peanut butter chips!
Enjoy!
Jade :)
Ingredients:
- 1 box devil’s food cake mix (can use other flavors if you prefer)
- 1/3 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla
Directions:
- Preheat oven to 350 degrees and lightly spray a cookie sheet with cooking spray
- Stir cake mix, oil, eggs and vanilla with spoon until it is the consistency of dough
- Place the bowl of dough into the refrigerator for about 20 minutes so it can harden up a bit
- Roll the cookies into 1 inch balls and flatten slightly with the palm of your hand
- Place on the cookie sheet 1 to 2 inches apart
- (I usually sprinkle a bit of white sugar on top, just to make them sparkle)
- Bake about 10 minutes, you may need a minute more or less depending on your oven
- Remove from oven and let cool for a few minutes, then place them on a cooling rack to cool completely before storing them in an airtight container
- Makes about 2 to 2 1/2 dozen cookies
I have also made these with chopped pecans and that is a really delicious addition. If you want to make a decadent cookie even more decadent, add peanut butter chips!
Enjoy!
Jade :)
Image by author
If you like cookies that are easy to make like Devilish Delights, this is a book you need to buy! All the recipes are cookies made from cake mixes. Easy, and very few ingredients.
This book got rave reviews!
This book got rave reviews!
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