high in anti-oxidants and vitamin C.
I'm sure you have heard of parsnips. I am equally sure that you wondered what exactly they are, and how to cook them. Parsnips are a very underused vegetable, and I am not really sure why. They are every bit as delicious as any other root vegetable, in fact, they are sweeter and even tastier than many of their more bland relations like turnips. Many people also feel they are sweeter than carrots and are a great compliment vegetable to be cooked with carrots.